Near Dijon, Burgundy
Restaurant "Côte Riviere"
Corinne and François Lagrue welcome you to their family restaurant for a gourmet break around typical French cuisine.
Local cuisine, local products , a carefully prepared wine list, all accompanied by a warm welcome and service .
Regional cooking
Guillaume's vegetables, Frédéric's snails, Alain's organic flours, Stéphanie's poultry, Auriane's cheeses... all provide us with the best products grown and raised with passion . Without forgetting the truffles which sublimate the Chef's specialties;
- Pigeon, pan-fried foie gras, mousseline apple with truffle
- Poached egg with Aligoté, creamy truffle sauce...
Burgundy wines
The wine list is mainly focused on the climates of Côtes de Nuits and Côtes de Beaune . Very beautiful estates are represented there as real favorites of Corinne & François: Domaine Bertagna, Domaine Mongeard-Mugneret, Domaine Chantal Lescure, Domaine Trapet, Domaine Alain Gras, Domaine Vincent Girardin, Domaine Thomas Morey ...
Our ideal will go to these hills which embrace Monthelie, Volnay, Meursault, Auxey-duresses.
Meeting room
Cosy living room around a central fireplace in which it is possible to welcome you for family meals or meetings, up to 18 people maximum.
A sofa area with television is available for aperitif.